Warm, buttery and softly indulgent. Butter Croissant is that first bite of a golden pastry, fresh from the bakery.

It opens with delicate almond and creamy buttermilk, smooth and slightly sweet from the very first burn. The heart melts into toasted coconut and roasted hazelnut, adding a rich, nutty warmth that feels comforting and familiar. As it settles, vanilla, malt and tonka bean wrap everything together in a soft, gourmand base that lingers beautifully in the air.

It smells like flaky layers pulled apart while they’re still warm, with sweet cream and toasted nuts drifting through a quiet kitchen. Cozy, nostalgic and effortlessly luxurious.

Crafted with coconut soy wax for a clean, even burn.

Fragrance Notes

Top: Almond, Buttermilk

Middle: Coconut, Hazelnut

Base: Vanilla, Malt, Tonka Bean

Available in 250g and 350g sizes.